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Welcome to the Big Green Egg, the original American-Designed ceramic cooker. Derived from an ancient clay cooker called a “kamado,” the modern Big Green Egg has undergone many improvements since it was introduced in 1974.
Especially significant is the durable space-age ceramics that the Big Green Egg uses instead of the clay found on early models. These ceramics make the EGG virtually indestructible under ordinary cooking conditions.